Pike (Whole)

Baked Stuffed Pike on a bed of quinoa

Pike is especially popular among our customers during the Jewish holidays as it is one of the fish used in making Gefilte Fish.  Another way to enjoy pike is to bake in an aluminum foil tent with your favorite aromatics. Like most fish, Pike is high in protein and rich in selenium and Omega 3s; in addition, it is a major source of Vitamin D, as well as B-Vitamins, making this fish a healthy choice.