Baby Back Ribs (sometimes referred to as Pork Loin Ribs) are found in the area of the pig where the ribs meet the backbone. Their tender meat makes them a favorite at backyard barbecues. Cooking these ribs low and slow over indirect heat results in a tender, mouth-watering meat that slides off the bone! Delaware’s Baby Back Ribs are a favorite with our customers, especially during grilling season! They’re a hit at backyard cookouts and tailgaters!