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THE HEALTH BENEFITS
OF WINE

PLEASE NOTE:

 

At Delaware, we take pride in offering an unparalleled selection
of wines. 
We have chosen a versatile in-house collection perfect
for pairing with your favorite foods.


We also offer 5,000 varieties of wines available by special order.
(24 to 48 hr in advance)

For your convenience, check availability by giving us a call.

RED

HEART HEALTH
contains high levels of resveratrol, a polyphenol that can help reduce the risk of heart disease.

 

ANTIOXIDANTS:
rich in antioxidants like flavonoids and tannins, which help fight free radicals.


ANTI INFLAMATORY:
resveratrol also has anti-inflammatory properties that can reduce inflammation in the body.

 

CHOLESTEROL:
May help increase HDL (good) cholesterol and lower LDL (bad) cholesterol.

HEALTH BENEFITS OF WINE

WHITE

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Health benefits of these wines
​
​

1. Red Wine: 
 

2. White Wine:
 

3. Rosé Wine:
 

4. Orange Wine
(Amber Wine):
 

5. Sparkling Wine:
 

6. Fortified Wine: 
 

7. Dessert Wine: Dessert wines 

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HEART HEALTH​:
though lower in resveratrol compared to red wine, white wine still contains antioxidants that can benefit heart health.

​

LUNG HEALTH:

studies suggest that white wine may help improve lung function.

 

LOWER CALORIES:

generally contains fewer calories compared to red wine, which can be beneficial for weight management.

​

ANTIOXIDANTS:

contains antioxidants like quercetin and epicatechin, which can help protect cells from damage.

ROSÉ

HEART HEALTH​:
combines the benefits of both red and white wines, thanks to the polyphenols from the red grape skins.

​

ANTIOXIDANTS:

contains a moderate level of antioxidants, which can help fight oxidative stress.

 

LOWER CALORIES:

often lower in calories compared to red wine, making it a lighter option

​

HYDRATION:

typically has a higher water content, which can aid in hydration..

ORANGE WINE
(AMBER WINE)

ANTIOXIDANTS:
made from white grapes that are fermented with their skins, providing higher levels of antioxidants similar to red wine.

​

GUT HEALTH:

the fermentation process can promote the growth of beneficial gut bacteria.

 

HEART HEALTH:

contains polyphenols that can help improve heart health.

​

ANTI-INFLAMMATORY:tThe presence of tannins and other compounds can have anti-inflammatory effects.

SPARKLING WINE 
CHAMPAGNE

HEART HEALTH​:
Contains antioxidants that can help improve heart health.

​

MOOD ENHANCEMENT:

The bubbles and moderate alcohol content can provide a mood-lifting effect.

 

LOWER CALORIES:

Generally lower in calories compared to still wines, making it a lighter option.

​

BRAIN HEALTH:

Some studies suggest that moderate consumption may help improve cognitive function.

FORTIFIED WINE

DIGESTIVE AID​:
often consumed as an aperitif or digestif, fortified wines like sherry and port can aid in digestion.

​

RICH IN ANTIOXIDANTS:

contains higher levels of antioxidants due to the concentration process.

 

BONE HEALTH:

some fortified wines like Madeira are rich in silicon, which can help improve bone health.
 

ANTI-INFLAMMATORY:

contains compounds that can help reduce inflammation in the body.

DESSERT WINE

RICH IN ANTIOXIDANTS​:
contains high levels of antioxidants due to the concentration of grape sugars and polyphenols.

​

DIGESTIVE AID:

be enjoyed as a digestif to aid in digestion after a meal.

 

ENERGY BOOST:

the higher sugar content can provide a quick source of energy.

​

WHY THESE BENEFITS OCCUR:

polyphenols*: Compounds found in grape skins and seeds, beneficial for heart health and reducing inflammation.

PLEASE NOTE:

WINES
when enjoyed in moderation, can offer several health benefits due to their unique compositions of antioxidants, vitamins, and minerals. Above is a look at the potential health benefits for each category:


It's important to note that while these potential benefits exist, excessive alcohol consumption can lead to adverse health effects.
Always enjoy wine in moderation to maximize its benefits while minimizing risks.

White
Red
Rose
Orange
Sparkling
Fortified
Dessert
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